Cooking Instructions
- 1
First take bowl make a roti dough. Cut paneer onion tomato. Fry it. Take it into a bowl. Add salt, chat masala, garam masala mix it.
- 2
Now make a paranth Make a roti shape. Heat tawa make a paranth. When done take into a plate add mayonnaise, sauce paneer mixture and roll it.
- 3
Now serve it
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