Namkeen seviyan

Name: Namkeen seviyan
Total time: 1200 s
Yield: two persons
Cuisine: Indian
Ingredients: 100 gram savaiya; 2 tomatoes; 1 potato; 4 beans; 1/2 cup peas; 1 tsp ghee; 1/4 tsp ajwain; 1/4 tsp red chili powder; 1/2 tsp turmeric powder; 1/2 tsp coriander powder; as per taste Salt; 1/8 tsp garam masala

Renu Gupta @cook_31749170

#SMB

Renu Gupta @cook_31749170

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Ingredients

20 minutes

two persons

100 gramsavaiya
2tomatoes
1potato
4beans
1/2 cup peas
1 tspghee
1/4 tsp ajwain
1/4 tsp red chili powder
1/2 tsp turmeric powder
1/2 tsp coriander powder
as per tasteSalt
1/8 tspgaram masala

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Steps

20 minutes

1

First roast the savaiya
2

Now chopped all the vegetables into small pieces
3

Heat the pan along with the ghee, roast ajwain seeds in it
4

Now at one glass of water and add all the vegetables
5

Cover the pan with the lid and cook the vegetables for 5 minutes
6

After took the all vegetables add prosted samanya in it along with all spices
7

Now covered it again and cook again for 5-8 minutes.
8

After cook spread garam masala on it and mix well.
9

Serve it