Vegetable wheat rava upma

Name: Vegetable wheat rava upma
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups wheat rava; 2 carrots; As needed Few beans; 1 potato; 1/2 cup peas; 1 onion; 4 green chillies; 1 tsp grated ginger; 1tsp mustard seeds; 1tsp chana dal,; 1tsp urad dal; 1 tsp cumin seeds; 2 tomatoes; 2 tsp salt

Kameswari Palanisamy @kameswari21

#toc2
This is very healthy and nutricious food as I added vegetables and used wheat ravva instead of suji.

Kameswari Palanisamy @kameswari21

#toc2
This is very healthy and nutricious food as I added vegetables and used wheat ravva instead of suji.

Saved

Ingredients

30mn

4 servings

2 cupswheat rava
2carrots
As neededFew beans
1potato
1/2 cuppeas
1onion
4green chillies
1 tspgrated ginger
For tempering
1tsp mustard seeds
1tsp chana dal,
1tsp urad dal
1 tspcumin seeds
2tomatoes
2 tspsalt

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Steps

30mn

1

Chop vegetables. Take a kadai add oil n add mustard seeds, chana dal, urad dal n cumin seeds. Saute once golden add onion n green chillies. Saute till soft then add tomatos then chopped vegetables. Cook till done.
2

Add 4 glasses water n add curry leaves n salt. Bring it to boil. Then add wheat ravva n cook. Once it is done add ghee and switch off the flame.