Whole Wheat Spelt Bread (Lidl Bread Maker)

Name: Whole Wheat Spelt Bread (Lidl Bread Maker)
Total time: 4500 s
Yield: Serves 4 servings
Cuisine: American
Ingredients: 1 1/2 cups water (350 ml); 1/2 cake fresh yeast; 2 1/2 cups all-purpose flour (300 grams); 1 2/3 cups whole wheat spelt flour (200 grams); 1 tablespoon oil

Saskia/ @bonprofit_saskia @bonprofit_saskia

The other day I made this delicious bread using a different setting on the Lidl bread maker. Here are all the details for the recipe! Hope you enjoy it 😊

Saskia/ @bonprofit_saskia @bonprofit_saskia

The other day I made this delicious bread using a different setting on the Lidl bread maker. Here are all the details for the recipe! Hope you enjoy it 😊

Saved

Ingredients

1 hr 15 min

Serves 4 servings

1 1/2 cupswater (350 ml)
1/2cake fresh yeast
2 1/2 cupsall-purpose flour (300 grams)
1 2/3 cupswhole wheat spelt flour (200 grams)
1 tablespoonoil

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Steps

1 hr 15 min

1

Pour the warm water and yeast into the bread pan, and dissolve the yeast in the water.
2

Measure out the flour needed.
3

Add a little oil.
4

Select program number 7, set to 1000 grams and the darkest crust setting on your bread maker.
5

When the kneading stops, remove the paddles from the bread maker. This program doesn’t beep, so when there’s about one hour left, take them out. (To make it easier, oil your hands and remove the dough.) After removing the paddles, add some rolled oats and cover.
6

In one hour, you’ll have this amazing bread ready in no time. Some days we just don’t have three hours to make bread, so this is a quick and tasty option!