Simple Yet Delicious Ramen Ingredients

These are ingredients that I haven eaten with ramen since I was in middle school.
It is a simple but really delicious recipe.
Now I add more vegetables, since I have to keep my health in mind.
This went well with all of the ramen broth flavors when I tried them.
This is good with just bean sprouts and ground pork.
I don't want to sauté the bean sprouts too much, so I cover it with a lid immediately and cook it in the residual heat. Recipe by Chuutoramo-
Simple Yet Delicious Ramen Ingredients
These are ingredients that I haven eaten with ramen since I was in middle school.
It is a simple but really delicious recipe.
Now I add more vegetables, since I have to keep my health in mind.
This went well with all of the ramen broth flavors when I tried them.
This is good with just bean sprouts and ground pork.
I don't want to sauté the bean sprouts too much, so I cover it with a lid immediately and cook it in the residual heat. Recipe by Chuutoramo-
Steps
- 1
Wash the bean sprouts in water, and drain. Cut the onions, carrots, and green peppers into thin strips.
- 2
Add a small amount of cooking oil to a frying pan, and add in ground pork with salt and pepper (to taste). Once it has changed color halfway, add in the onions and carrots.
- 3
Once the vegetables have wilted, add in the green peppers and bean sprouts, cover the frying pan with a lid, and prepare the ramen!
- 4
Prepare the ramen according to the directions on the package.
- 5
Once the ramen is done, top with your favorite ingredients, and enjoy.
- 6
This is soy sauce-flavored ramen. It is refreshing and goes well with ground pork.
- 7
This is miso ramen. I recommend this one the most. It reminds me of Sapporo ramen.
- 8
This is pork belly and bone ramen. I was a bit iffy about this one, but was able to eat it without a problem.
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