Baked Chicken Breast

Name: Baked Chicken Breast
Total time: 1080 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 3 chicken breast (if big, cut into halves),; 2 tsp oil (any),; 1.5 tbsp brown sugar,; 1 tsp red chilli powder,; 2 tsp diluted garlic paste,; to taste, Salt; 1/2 tsp freshly crushed black pepper,; 1/2 tsp Herbs. oregano,; 1/2 tsp basil,; 1/2 tsp mint herb,

rama @simplecooking_rama

#nveg
#starter
#chickenrecipe
#cookpadindia
#simplecooking
A simple party starter...easy to make recipe..Goes well with a weekend vibe..
Hope you ll like it ..
Enjoy..

rama @simplecooking_rama

#nveg
#starter
#chickenrecipe
#cookpadindia
#simplecooking
A simple party starter...easy to make recipe..Goes well with a weekend vibe..
Hope you ll like it ..
Enjoy..

Saved

Ingredients

18 minutes

3 servings

3chicken breast (if big, cut into halves),
Marination..
2 tsp oil (any),
1.5 tbsp brown sugar,
1 tsp red chilli powder,
2 tsp diluted garlic paste,
to taste, Salt
1/2 tsp freshly crushed black pepper,
1/2 tsp Herbs. oregano,
1/2 tspbasil,
1/2 tspmint herb,

Saved

Steps

18 minutes

1

Firstly pound the chicken at thickest part using a rolling pin or any other thing.
2

Take a bowl, add chicken & all the given ingredients of marination, mix it well. Keep it in the fridge for 2 hours.
3

Pre heat the oven to 220 degrees Celsius. Line the baking tray with butter paper.
4

Place chicken on tray, spread the leftover marinade on one side, flip it, do the same.
5

Drizzle around 1 tbsp oil, rub it with fingers.
6

Keep the tray in the oven, set the oven for 15 minutes.
7

Bake it until surface becomes golden brown. If not then again bake it upto 18 minutes.
8

Take out the chicken from the oven, transfer it to the serving dish.
9

Garnish it with dhania sprig.

Saved

Cooksnaps

Saved

rama @simplecooking_rama

on October 20, 2021 07:47

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