Chukander ka halwa/Beetroot dessert recipe

Name: Chukander ka halwa/Beetroot dessert recipe
Total time: 4800 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 1/2 kg grated beetroot; 1.5 litre milk; 2 tbsp pure ghee; 1 cup or As required kohya; 3,4 green cardamom; As per taste sugar; As required Nuts

hzdiaries @hzdiaries_9396

Assalam o Alaikum
Beetroot halwa is a slow cooked dessert recipe..
Dessert recipe made with grated beetroot, milk,khoya,sugar n nuts.
As beetroot itself contains ample amount of sugar hence this sweet requires less amount of sugar n eventually making a healthy option..
It is Generally made for celebration feast or during the festival or any joy or just cook it up as an after-meal dessert at home..
#consciouscooking
#cookeverypart

hzdiaries @hzdiaries_9396

Saved

Ingredients

1 hr 20 min

6 servings

1/2 kggrated beetroot
1.5 litremilk
2 tbsppure ghee
1 cupor As required kohya
3,4green cardamom
As per taste sugar
As required Nuts

Saved

Steps

1 hr 20 min

1

Add 2tbsp og our ghee n let it melt than add 3,4 green cardamoms n let them crackle.. now add grated beetroot n cook
2

Keep on stirring for 5 minutes..add milk cook it with cover till milk reduces to half keep on stirring in between..
3

When milk reduces 3/4 add in sugar n mix well than add mava /kohya n cook till it melts n milk dries completely...
4

Now add nuts n turn off the flame..
Dish it out n garnish it with grated mava n nuts...

Saved

Cooksnaps

Saved

hzdiaries @hzdiaries_9396

on October 21, 2021 08:14

I am HifsaZarar n my love for cooking n learning new thing is never ending..I also have a youtube channel name hzdiaries.. where I share my style of cooking..U can also follow me on Instagram n tiktok..