Standard 5 Ingredient Rice

Name: Standard 5 Ingredient Rice
Yield: 4 servings
Cuisine: American
Ingredients: 1 thigh Chicken thigh; 3 Dried shiitake mushrooms; 1/2 Carrot; 1/3 Burdock root; 1 Aburaage; 1 enough to fill until the appropriate marker Dashi stock; 200 ml Shiitake soaking liquid; 2 tbsp ★Sake; 2 tbsp ★Soy sauce; 1 tbsp ★Mirin; 1/2 tsp ★Salt; 1 tsp ☆Sake; 1/2 tsp ☆Soy sauce; 1 Peas or frozen edamame; 540 ml Rice, uncooked

cookpad.japan @cookpad_jp

My mother taught me this recipe, which is a standard in our home.

It also tastes good with usukuchi soy sauce. Recipe by Yuuyuu0221

My mother taught me this recipe, which is a standard in our home.

It also tastes good with usukuchi soy sauce. Recipe by Yuuyuu0221

cookpad.japan @cookpad_jp

My mother taught me this recipe, which is a standard in our home.

It also tastes good with usukuchi soy sauce. Recipe by Yuuyuu0221

My mother taught me this recipe, which is a standard in our home.

It also tastes good with usukuchi soy sauce. Recipe by Yuuyuu0221

Saved

Ingredients

4 servings

1thigh Chicken thigh
3Dried shiitake mushrooms
1/2Carrot
1/3Burdock root
1Aburaage
1enough to fill until the appropriate marker Dashi stock
200 mlShiitake soaking liquid
2 tbsp★Sake
2 tbsp★Soy sauce
1 tbsp★Mirin
1/2 tsp★Salt
1 tsp☆Sake
1/2 tsp☆Soy sauce
1Peas or frozen edamame
540 mlRice, uncooked

Saved

Steps

1

30 minutes before cooking, wash the rice and let it sit in a colander. Reconstitute the shiitake mushrooms. Pour hot water over the aburaage.
2

Thinly slice the shiitake, cut the burdock into thin shavings, julienne the carrot. Cut the aburaage in half vertically and then cut into thin slices. Remove the skin from the chicken, cut into small pieces, and marinate in the ☆ ingredients.
3

Put the rice into the rice cooker bowl and add the ★ ingredients and the liquid used for reconstituting the shiitake. Fill with dashi stock until the appropriate serving line. Add Step 2, mix it roughly, and cook.
4

Once done, add in the edamame. If using peas, boil and julienne them and then sprinkle over the top of the rice.
5

Sweet Potato Rice.
6

Bamboo Shoot Rice.
https://cookpad.wasmer.app/us/recipes/153711-bamboo-shoot-rice

Bamboo Shoot Rice
7

Edamame Rice with Shio-Koji.
8

Shimeji Mushroom Mixed Rice.