Paneer bhurji

Name: Paneer bhurji
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Chena dried,by straining; to taste Salt,; 1/2 tsp haldi; 1 tsp Kasoori methi,; 1 onion slices,; 1 tomato,; as needed Powder garam masala; 1/2 tsp crushed dhania; 1/2 tsp,jeera powder; 1 medium onion,; 7-8 cloves garlic,; 1 inch ginger; 4/5 red chilli; 1 Green chilli; 1/2 tsp kasoori methi,; 1/2 tsp jeera,; 1 sukhi mirch

Ayesha Kaur @ayesha1000

#HPT

Ayesha Kaur @ayesha1000

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Ingredients

30 mins

2 servings

1 cupChena dried,by straining
to taste Salt,
1/2 tsphaldi
1 tspKasoori methi,
1onion slices,
1tomato,
as neededPowder garam masala
1/2 tspcrushed dhania
1/2tsp,jeera powder
1medium onion,
7-8 clovesgarlic,
1 inchginger
4/5red chilli
1Green chilli
Chaunk
1/2 tspkasoori methi,
1/2 tspjeera,
1 sukhi mirch

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Steps

30 mins

1

In a deep vessel,add oil,add slices of onion n tomato, then masala paste,fried it nicely till Rogan emerges...
Then add crushed kasoori,crushed dhania,n jeera roasted powder....
2

Now add crumbled chena,and after say,5 mins add garam masala add...prepared chaunk,n cover....Add Rogan while serving...
Serve with Naan,roti,rice...

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Cooksnaps

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Ayesha Kaur @ayesha1000

on November 18, 2021 16:56

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