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Superb Zangi (Deep Fried Chicken)
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A picture of Superb Zangi (Deep Fried Chicken).

Superb Zangi (Deep Fried Chicken)

cookpad.japan
cookpad.japan @cookpad_jp

While deep fried dishes are referred to as "karaage" in Japan, it's known as "zangi" in Hokkaido prefectures.
Every household has their own version of karaage batter, we add egg. We also serve chicken karaage along with pork karaage.

The egg is what makes this special – it makes the coating soft and moist. Recipe by mielle

While deep fried dishes are referred to as "karaage" in Japan, it's known as "zangi" in Hokkaido prefectures.
Every household has their own version of karaage batter, we add egg. We also serve chicken karaage along with pork karaage.

The egg is what makes this special – it makes the coating soft and moist. Recipe by mielle

Read more

Superb Zangi (Deep Fried Chicken)

cookpad.japan
cookpad.japan @cookpad_jp

While deep fried dishes are referred to as "karaage" in Japan, it's known as "zangi" in Hokkaido prefectures.
Every household has their own version of karaage batter, we add egg. We also serve chicken karaage along with pork karaage.

The egg is what makes this special – it makes the coating soft and moist. Recipe by mielle

While deep fried dishes are referred to as "karaage" in Japan, it's known as "zangi" in Hokkaido prefectures.
Every household has their own version of karaage batter, we add egg. We also serve chicken karaage along with pork karaage.

The egg is what makes this special – it makes the coating soft and moist. Recipe by mielle

Read more
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Ingredients

3 servings
  • 400 gramsChicken thigh
  • Marinade
  • 1 tbsp*Soy sauce
  • 1* Garlic powder (or grated garlic)
  • 1/2*Egg
  • 1 tsp*Grated ginger
  • 5 tbspPlain flour
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Steps

  1. 1

    Cut the chicken into bite-sized chunks. Marinate in the * ingredients (for about 30 minutes). Note: when using a lot of meat, it's fine to use 1 egg.

    A picture of step 1 of Superb Zangi (Deep Fried Chicken).
  2. 2

    After the 30 minutes, add the flour to the Step 1 bowl and stir thoroughly.

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cookpad.japan
cookpad.japan @cookpad_jp
on February 24, 2014 08:55

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

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Keywords

Fried Chicken Chicken Thigh Ginger Egg Soy Garlic

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