Poke is a popular Hawaiian dish of diced raw fish marinated in soy sauce, sesame oil etc.. Here I served it over sushi rice with avocado, cucumber, carrot, nuts etc.. You can add your favorite toppings to create your colorful healthy bowl too🥰 #itsrice

Inspired by Iron Chef Morimoto

My son loves sushi and we make this on a regular basis and is so much easier than making the sushi. We been making this for years. We food prep this, we made it multiple ways but the ingredients never change. We done microwave jasmine rice even.Found if we used the microwave jasmine rice my son will make it by himself for lunch. Sometimes we leave out the vinegar rice what is do able but always add the sugar.This is a great alternative for the California roll .We found this on social media years ago and made our own changes from the original viral recipe. Theres many recipes out there now on this and they all look amazing. I seen some with whipped cheese cream, and everything bagels seasoning.This hits the spot for any sushi cravings and way cheaper .Go to shopping for ingredients is Aldi’s and Walmart for avocado and maybe the jasmine rice

made this with the roomates!

This Spicy Salmon Poke Bowl is fresh, vibrant, and packed with flavor—featuring melt-in-your-mouth sashimi-grade salmon, perfectly seasoned sushi rice, and a medley of crisp, colorful toppings.• Watch the full video on my channel (link in profile)

Sushi originated from China between the 5th and 3rd centuries BC. Narezushi appeared in Japan in the 8th century and still survives today (www.eat-japan.com)I absalutely love sushi. So much variations exist in creating such a delite. Nothing special about my creation here as I will be using common ingredients to make this recipe. Follow Ole Donk as I make some sushi in hillbilly country! Enjoy

Seared Tuna Poke Bowl! My grocery store sells these new Yellowfin Tuna Steaks, which were cheap & great for a poke bowl 👍