Lemon Rice

Name: Lemon Rice
Total time: 300 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 bowl boiled rice; 2 tsp peanuts; 2 tsp dry roasted chana dal; 10 leaf curry leaves; 1 tsp chop coriander; 1 tsp chop ginger garlic; 1/2 tsp red chilli powder; 1/2 tsp turmeric powder; As taste salt; 1/2tsp mustard seeds; 1/4 tsp asafoetida; 2 tsp lemon juice; 2 tsp pomegranate pearls(optional); 1 lemon slice; 1 tbsp oil; 1 whole dry red chilli

Kuldeep Kaur @cook_9515801

Delhi

#thc#week3rd
#cc2022#week2nd

Kuldeep Kaur @cook_9515801

Delhi

#thc#week3rd
#cc2022#week2nd

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Ingredients

5 minutes

2 servings

1 bowlboiled rice
2 tsppeanuts
2 tspdry roasted chana dal
10 leafcurry leaves
1 tspchop coriander
1 tspchop ginger garlic
1/2 tspred chilli powder
1/2 tspturmeric powder
As taste salt
1/2tsp mustard seeds
1/4 tspasafoetida
2 tsplemon juice
2 tsppomegranate pearls(optional)
1lemon slice
1 tbspoil
1whole dry red chilli

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Steps

5 minutes

1

Take a boil rice and all ingredients together.
2

Take a wok put oil then oil oil add asafoetida,mustard seeds,curry leaves saute.
3

Then add garlic ginger,peanuts,chana dal mix then add all spices mix
4

Then add boiled rice,coriander and lemon juice mix and saute few minutes.
5

Take a serving plate put lemon rice garnish pomegranate seeds and lemon slice.