Fondant recipe
Fondant cake, I made this for a client
Steps
- 1
Sieve icing sugar in a bowl
- 2
Add c.m.c power
- 3
In another clean blow
- 4
Add water at room temperature
- 5
Then add gelatin Place on hot water for it to dissolve then add glucose
- 6
Stir till gelatin and glucose melt
- 7
Form a well in the centre of icing sugar,add the mixture of gelatin and glucose
- 8
Knead throughly till you get the right constitency,
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