Soya Nuggets fried rice

Name: Soya Nuggets fried rice
Total time: 1800 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 1 cup basmati rice; 2 cup water; 1 big onion; 1 medium capsicum ,; 1 medium carrot; 1 tbsp ginger paste,; 3-4 green chilli; 2 tbsp each for cashews and raisins; 3/4 cup soya nuggets,; 1/2 cup curd; 2-3 tbsp ghee,; 1/2 tsp sugar; as required Whole spices like cardamom, cinnamon, cloves and bay leaf; 1/2 tsp garam masala,; as required salt

Sudipa Gope @Sudipagope

SOYA NUGGETS FRIED RICE

A nutritious and super delicious rice preparation which is a wonderful lunch .
A lip smacking and tummy full dish .
# cc2022
#lunch

SOYA NUGGETS FRIED RICE

A nutritious and super delicious rice preparation which is a wonderful lunch .
A lip smacking and tummy full dish .
# cc2022
#lunch

Sudipa Gope @Sudipagope

SOYA NUGGETS FRIED RICE

A nutritious and super delicious rice preparation which is a wonderful lunch .
A lip smacking and tummy full dish .
# cc2022
#lunch

SOYA NUGGETS FRIED RICE

A nutritious and super delicious rice preparation which is a wonderful lunch .
A lip smacking and tummy full dish .
# cc2022
#lunch

Saved

Ingredients

Around 30 minutes

2-3 servings

1 cupbasmati rice
2 cupwater
1big onion
1medium capsicum ,
1 medium carrot
1 tbspginger paste,
3-4 green chilli
2 tbspeach for cashews and raisins
3/4 cupsoya nuggets,
1/2 cup curd
2-3 tbspghee,
1/2 tsp sugar
as required Whole spices like cardamom, cinnamon, cloves and bay leaf
1/2 tspgaram masala,
as requiredsalt

Saved

Steps

Around 30 minutes

1

Slice medium all veggies and assemble all ingredients
2

Soak rice for 1 hour and then cook rice and keep aside.
3

Boil soya nuggets with little salt, squeeze water from nuggets and marinade for 30 - 40 minutes in curd by adding salt, cumin powder, haldi powder, red chilli powder and garam masala.
4

In pan add little ghee and roast cashews raisins for few seconds and keep aside.
5

In same pan add ghee, wait for medium heat, then add all whole spices, sauté for 1-2 minute.
Then add all veggies along with slit or chopped green chilli and ginger.
6

Stir fry under medium flame till the veggies get soft, then add the marinated soya nuggets + salt and then sauté for 2-3 minutes till water from curd evaporates.
7

Then add cooked rice, mix gently, add required salt, sugar, garam masala and give a nice mix. Stir fry for 3-4 minutes and lastly add cashews + little ghee + raisins and mix gently and keep under cover 2-3 minutes under low flame.
8

Soya Nuggets fried rice is ready to serve.
I served with Cholar Dal / Bengal Gram Dal, tomato n Olive Chutney and plain curd.