A picture of Hari mirch ka Achar.

Hari mirch ka Achar

Akanksha @kansha

Hari mirch ka Achar

Akanksha @kansha

Saved

Ingredients

15 minutes

4 servings

250 gmgreen chillies
as neededSaunf
as neededRai
as neededSalt
as neededTurmeric powder
as neededAjwain

Saved

Steps

15 minutes

1

Wash all the green chillies and dry it well.Make a cut on the middle of green chilli.
2

Mix all the masalas salt,sonf,ajjwain etc.Then stuff the masala into all green chillies.
3

Left two three days and mix it at regular intervals. After 3 days ready to eat.

Saved

Cooksnaps

Saved

Akanksha

Akanksha @kansha

on December 08, 2021 07:54

Comments

Seema Rana @cook_26290590

December 08, 2021 11:23

Chatpata👌

Similar Recipes

More Recipes

Bombay Sandwich Chutney

ZMA
Pork Egg Rolls

Redrubiesandmore
Green Moong Sprouts Toast

Vedangi Kokate
Gogdi Bhajiya (Tiny Methi Fritters)

Heena Jani
One pot pav bhaji

Swati Sheth
Vermicelli & Green Toor Dal Upma

Rekha Bapodra
Date Muffins in Air Fryer

ZMA
Easy Brinjal fritters

Durreshahwar Khan
Khakhra Chaat

Foram C. Virani
Masala Maggie

Radhika Shaparia
Easy! Scones! Perfect Tea-time Treat, They are well risen!

Fumie's Recipe
Apple Pie Bars

SherryRandall: The Leftover Chronicles
Thai Pork Ribs • It's so Delicious that I cook it almost every day!quick & easy Recipe

ThaiChef food by chef Peach
Baked Brie in Puff Pastry

Ricardo
Oatmeal ice cream GF EF

M
Gujju's khatti meethi

Minal Shah
Beetroot and Walnut Paniyarams

Karan Tripathi (Food Fanatic)
Easy! Scones! Perfect Tea-time Treat, They are well risen!

Fumie's Recipe
Potato and onion paratha

akshara
Beef soup

Foodieschronicles
Sweet potato chaat

Reshu
Garlic pull out bun

Sami Saqib
Rice and Beans with Sauce

Asma'u Aliyu
Quiche

ivie
Corn Kabab

Darshana Patel