Tilkoot / Tilkuta (Without Fire Cooking)

NEETA BHARGAVA
NEETA BHARGAVA @neeta8297
Varanasi (UP)

#cc2022
#Week4
#Dessert
#Iambackwithbang

This recipe make by only 2 ingredients and cooked without fire. Its famous traditional recipe . I learned from my grandmother and mother, its easy, tasty winter delight. Every year which is makes on Sanket Chaturthi Festival .

Tilkoot / Tilkuta (Without Fire Cooking)

#cc2022
#Week4
#Dessert
#Iambackwithbang

This recipe make by only 2 ingredients and cooked without fire. Its famous traditional recipe . I learned from my grandmother and mother, its easy, tasty winter delight. Every year which is makes on Sanket Chaturthi Festival .

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Ingredients

make 20 minutes
15-20 servings
  1. 250 gmwhite sesame
  2. 250 gmor to taste jaggery

Cooking Instructions

make 20 minutes
  1. 1

    Take a plate crushed the Jaggery then meshed or grated it. Keep aside.

  2. 2

    Now seasame clean with kitchen towel.

  3. 3

    Now coarsely grind the sesame in mixer jar. Transfer into jaggery plate.

  4. 4

    Mix both ingredients with hands nicely for 4-5 minutes until well combined.

  5. 5

    Tilkoot is ready to make Ladoos.

  6. 6

    Greased both palm with few drops of ghee. Spread all over the palm.

  7. 7

    Put a small amount of tilkoot on palm and make shape of Ladoo. Apply same process to make all Ladoos

  8. 8

    Tilkoot Ladoos are ready to serve or store in airtight container for a week. Enjoy!

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NEETA BHARGAVA
NEETA BHARGAVA @neeta8297
on
Varanasi (UP)

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