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Crispy Best Fried Chicken Recipe | Japan
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A picture of Crispy Best Fried Chicken Recipe | Japan.

Crispy Best Fried Chicken Recipe | Japan

Fumie's Recipe
Fumie's Recipe @cook_WSLB

How to make Best Crispy Fried Chicken. Freshly baked fried chicken is crispy outside and juicy inside! Christmas is near, so please try it! Marinade chicken with soy sauce mixture and coat with flour and spices mixture. You could replace cardamom and allspice with your favorite spices. If you like spicy fried chicken, you should add cayenne pepper.

How to make Best Crispy Fried Chicken. Freshly baked fried chicken is crispy outside and juicy inside! Christmas is near, so please try it! Marinade chicken with soy sauce mixture and coat with flour and spices mixture. You could replace cardamom and allspice with your favorite spices. If you like spicy fried chicken, you should add cayenne pepper.

Read more

Crispy Best Fried Chicken Recipe | Japan

Fumie's Recipe
Fumie's Recipe @cook_WSLB

How to make Best Crispy Fried Chicken. Freshly baked fried chicken is crispy outside and juicy inside! Christmas is near, so please try it! Marinade chicken with soy sauce mixture and coat with flour and spices mixture. You could replace cardamom and allspice with your favorite spices. If you like spicy fried chicken, you should add cayenne pepper.

How to make Best Crispy Fried Chicken. Freshly baked fried chicken is crispy outside and juicy inside! Christmas is near, so please try it! Marinade chicken with soy sauce mixture and coat with flour and spices mixture. You could replace cardamom and allspice with your favorite spices. If you like spicy fried chicken, you should add cayenne pepper.

Read more
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Ingredients

4 people
  • 2chicken thighs (500-600g, 18-21 oz)
  • Oil for deep-frying
  • For Marinade
  • 1 tbspgrated ginger
  • 1Egg (beaten egg)
  • 3 tbspSoy sauce
  • 1 tbspcooking sake
  • 1 tbspCane sugar
  • 1/2 teaspoonsalt
  • For Coating
  • 2Eggs (beaten egg)
  • Plain flour 100g (3.5 oz)
  • Potato starch 50g (1.8 oz)
  • Baking powder 5g (1 and 1/4 teaspoon)
  • 1 teaspoonCardamom powder
  • 1 teaspoonAllspice powder
  • 1 teaspoonBlack pepper
  • 1 cubeChicken broth
  • 1/2 teaspoonsalt
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Steps

  1. 1

    My You tube Recipe Channel→ Fumie's Recipe
    https://youtu.be/cWb59ibO7dk

    A picture of step 1 of Crispy Best Fried Chicken Recipe | Japan.
  2. 2

    Pat the chicken dry with a paper towel. Use your knife to remove the yellow extra fat. Put it with the skin facing down. Make 5-6 shallow cuts against the grain of the chicken.

    A picture of step 2 of Crispy Best Fried Chicken Recipe | Japan.
    A picture of step 2 of Crispy Best Fried Chicken Recipe | Japan.
    A picture of step 2 of Crispy Best Fried Chicken Recipe | Japan.
  3. 3

    Lay with the skin up and prick with a fork. Cut each in half.

    A picture of step 3 of Crispy Best Fried Chicken Recipe | Japan.
    A picture of step 3 of Crispy Best Fried Chicken Recipe | Japan.
  4. 4

    [Marinade] Put marinade ingredients in a ziplock. Marinate the chicken in the sauce mixture and mix well. Let it sit for 30 mins to 1 hour.

    A picture of step 4 of Crispy Best Fried Chicken Recipe | Japan.
    A picture of step 4 of Crispy Best Fried Chicken Recipe | Japan.
    A picture of step 4 of Crispy Best Fried Chicken Recipe | Japan.
  5. 5

    (Coating) Cut and crush a chicken broth cube to make it powder. Put all but eggs in a bowl and mix well. Heat oil to 170℃ / 338ºF in a frying pan.

    A picture of step 5 of Crispy Best Fried Chicken Recipe | Japan.
    A picture of step 5 of Crispy Best Fried Chicken Recipe | Japan.
    A picture of step 5 of Crispy Best Fried Chicken Recipe | Japan.
  6. 6

    Heat oil to 170℃ / 338ºF in a frying pan. Coat chicken with the flour mixture. Dip into the beaten egg. Coat again with the flour mixture.

    A picture of step 6 of Crispy Best Fried Chicken Recipe | Japan.
    A picture of step 6 of Crispy Best Fried Chicken Recipe | Japan.
    A picture of step 6 of Crispy Best Fried Chicken Recipe | Japan.
  7. 7

    Deep-fry each for about 10 mins until golden brown while turning over sometimes. At first, the coating is easy to peel off, so don't touch it for the first two minutes. In the last 30 seconds, turn up the heat a little to make it more crispy. Thank you!!

    A picture of step 7 of Crispy Best Fried Chicken Recipe | Japan.
    A picture of step 7 of Crispy Best Fried Chicken Recipe | Japan.
    A picture of step 7 of Crispy Best Fried Chicken Recipe | Japan.
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Fumie's Recipe
Fumie's Recipe @cook_WSLB
on December 18, 2021 01:40

Comments (3)

Sweet n Sprinkles(LadySheee)
Sweet n Sprinkles(LadySheee) @LadySheee
December 22, 2021 06:52
Wow😋 thank you for the recipe
Guest
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Keywords

Fried Chicken Chicken Thigh Sake Ginger Pepper Egg Chicken Potato Soy

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