Namkeen seviyan

Name: Namkeen seviyan
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 100 gram roasted savaiya; 2 tomatoes; 1 chopped potato; 4 beans; 1/2 cup peas; 1 tsp ghee; 1/4 tsp red chili powder; 1/2 tsp turmeric powder; 1/2 tsp coriander powder; as per taste Salt; 1/8 tsp garam masala

nihit @cook_33245128

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Ingredients

20 minutes

3 servings

100 gramroasted savaiya
2tomatoes
1chopped potato
4beans
1/2 cuppeas
1 tspghee
1/4 tspred chili powder
1/2 tspturmeric powder
1/2 tspcoriander powder
as per tasteSalt
1/8 tspgaram masala

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Steps

20 minutes

1

First roast the savaiya
Now chopped all the vegetables into small pieces
2

Heat the pan along with the ghee, roast ajwain seeds in it
Now at one glass of water and add all the vegetables
3

Cover the pan with the lid and cook the vegetables for 5 minutes
After took the all vegetables add prosted samanya in it along with all spices
4

Now covered it again and cook again for 5-8 minutes.
After cook spread garam masala on it and mix well.
Serve it