Kul kul

I remember this recipe from a neighbour. She used to prepared the dough and small balls to my mother in law to make design on the kul kul as she didn't like the tedious work.
Kul kul
I remember this recipe from a neighbour. She used to prepared the dough and small balls to my mother in law to make design on the kul kul as she didn't like the tedious work.
Steps
- 1
Sieve the flour, sugar. Add ghee.
- 2
Take orange juice as needed to bind the dough. Adjust the softness of the day. Divide into equal small portions. Balls should be smooth.
- 3
Take a fork. Spread the dough ball on it and start rolling as seen in the picture.
- 4
Prepare all the kul kul. As I've mentioned earlier, it requires patience. Deep fry it on medium heat. Once ready, sprinkle with some powdered sugar.
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