Green coriander chutney

sudha dhanuka @Sudhadhanuka1881
Green coriander chutney
Steps
- 1
Wash coriander and mint leaves properly
- 2
In a mixer put coriander leaves along with stems mint leaves ginger green chilli jeera
- 3
Grind it to smooth paste.
- 4
Transfer it to serving bowl add salt red chilli powder lemon juice add little water if required.
- 5
Can be stored in airtight container for 4 to 5 days
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