Healthy and tasty vegetable upma

Name: Healthy and tasty vegetable upma
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup semolina roasted; 1 chopped onion,; 1 tomato,carrot,; 1/2 cup green peas; 2 Finally chopped green chilies; as required chopped fresh coriander; 1 juice of lemon; 1/2 tsp sugar; 1tsp Mustard seeds; 1tsp ,urad dal; 4-5 curry leaves few; 3-4 spoons Oil; 2 pinch Hing; 2 pinch Turmeric; 1/2 tsp Red Chilli powder; as per taste Salt

Shivani @1234yum

Healthy and tasty vegetable upma

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Ingredients

20 mins

4 servings

1 cupsemolina roasted
1chopped onion,
1 tomato,carrot,
1/2 cup green peas
2Finally chopped green chilies
as required chopped fresh coriander
1juice of lemon
1/2 tsp sugar
1tspMustard seeds
1tsp,urad dal
4-5 curry leaves few
3-4 spoonsOil
2 pinchHing
2 pinchTurmeric
1/2 tsp Red Chilli powder
as per tasteSalt

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Steps

20 mins

1

Take oil in kadai add mustard seeds, hing urad dal let it splatter then add curry leaves
2

Now add onion fry for 2 mins now add carrot and peas now fry for 5- 6 mins
3

Meanwhile take a bowl add 2 cups of water and boil it
4

Now add tomatoes fry till it become mushy
5

Now add turmeric, red Chilli powder, salt to taste add roasted suji mix it well for 2 mins
6

Now add this boiling water mix it well
7

Now cover it for five mins now add sugar, lemon juice and coriander leaves
8

Mix it well and serve hot and garnish with sliced onion and coriander leave