Homemade Biryani Masala

Name: Homemade Biryani Masala
Cuisine: Indian
Ingredients: 3 tbsp coriander seeds; 2 tbsp cumin seeds; 1 tbsp shahi zeera; 1 tbsp fennel seeds; 2 tbsp green cardamom; 5 black cardamom; 1 tbsp cloves; 1/2 tbsp black pepper corns; 4 bay leaves; 4 whole dry red chilli; 1 tsp mace; 1 piece nutmeg; 1 tbsp poppy seeds; 3 piece star anise; 1 tsp red Chilli powder; 2 big sticks cinnamon

Uzma Syed @syed786

Allahabad

#cookpad
Whenever I cook biryani I always preferred to use homemade masala and I always prepared at home.so today I want to share my homemade biryani masala recipe with all of you. hope you like and tried.

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Ingredients

3 tbspcoriander seeds
2 tbspcumin seeds
1 tbspshahi zeera
1 tbspfennel seeds
2 tbspgreen cardamom
5black cardamom
1 tbspcloves
1/2 tbspblack pepper corns
4bay leaves
4whole dry red chilli
1 tspmace
1 piecenutmeg
1 tbsppoppy seeds
3 piecestar anise
1 tspred Chilli powder
2big sticks cinnamon

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Steps

1

Take all the spices together
2

Heat a pan first add coriander seeds,fennel seeds, cumin seeds and dry red Chilli dry roast for 1 minute on heat flame.then add all the remaining spices and roast all together for 2-3 minutes until it's change colour and become aromatic.turn off the flame
3

Transfer in a plate let's allow them to cool.then put in a grinding jar and grind it lightly coarsely.
4

Now transfer in a plate add red Chilli powder mix well all. Keep this masala in an airtight container and keep into refrigerator. Whenever you want to use add 2 tsp of this masala for 1 kg biryani.

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Uzma Syed @syed786

on January 08, 2022 06:44

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.