Ek pan m oil lain us m piyaz add karey jab wo brown hojey tu us m Lehsan adrak k paste add karey jab un k colour change ho us m tamatar add kar lain

Tamatar ko achy se mix kar lain us m sb masly add kar dain or achy se mix karey or es mixture ko blend kar lain or Ek pan m zeera or sabat lal mirch ko bhun lain or ushy es mixture m add kar dain

Ab mixture m aloo add karey or achy se bhuny or Thora pani add kar dain aloo ko cook honey k liye k rahk dain jab aloo cook hojey tu us m blend palak add kar dain

Phr palak ko achy se mix karey or us m hari mirch add karey ushy 10 mint k liye dhak dain phr check karey k oil alag hogaya Hain tu serve karey