Chicken roll

Name: Chicken roll
Cuisine: Nigerian
Ingredients: 2 1/2 cup flour; 125 g flour; Salt; Baking powder; For the fillings; Chicken; Potato; Carrot; Green pepper; Seasoning; Onion; Curry; Ginger; Thyme

farhas_cuisine @cook_21003425

kaduna

It’s very easy and yummy 😋🤤 my husband liked it 😊😊

farhas_cuisine @cook_21003425

kaduna

It’s very easy and yummy 😋🤤 my husband liked it 😊😊

Saved

Ingredients

2 1/2 cupflour
125 gflour
Salt
Baking powder
For the fillings
Chicken
Potato
Carrot
Green pepper
Seasoning
Onion
Curry
Ginger
Thyme

Saved

Steps

1

For the dough you mix all the dry ingredients and then add in your butter and mix until you have a bread crumbs consistency then you add your water little at a time until it’s forms a dough then you put it in the fridge for 20-30mints for it to rest
2

You cook your chicken with onion, seasoning, curry, thyme, ginger. When it’s down you cut your potato and carrot into small cubes. Get the cooked chicken and shred it using a fork.
3

Put a pan on the fire and add little oil then add in some onion and fry a little then add in the potato and add water add some seasoning and cover and allow to cook for 4-5mints then add your carrot, chicken, and green pepper and allow to cook until the water dry up.
4

Bring your dough to the work space and roll it out, cut the edges so you can have a rectangle shape add in your filling to one side of the dough and roll.
5

Dust your knife with flour and cut it into desired size. Repeat the same with the remaining dough.
6

Bake in the oven for 15-20mints and your chicken pie is ready 😁😀.