Steps
- 1
Heat oil in cauldron add onions and fry until turns brown
- 2
Add whole spices and salt and stir then add water and wait for boil
- 3
Add socked rice and cover when water reduces lower heat the cover the lid put it on dam for 10 minutes
- 4
Delicious cumin(zeera) rice is ready have it with daal and karahi pakora and any Garvey it’s taste delicious
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