Homemade shawarma rolls 🌯🌯🌯🌯
Shawarma is a popular Middle Eastern dish consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Originally made with lamb or mutton, it is now also made of chicken, turkey, beef, or veal.
Homemade shawarma rolls 🌯🌯🌯🌯
Shawarma is a popular Middle Eastern dish consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Originally made with lamb or mutton, it is now also made of chicken, turkey, beef, or veal.
Open in Cookpad AppSteps
- 1
Dry toast pitta bread for about 30 seconds on each side then apply shawarma sauce and hot sauce
- 2
- 3
- 4
Then add chicken chunks and veggies in the center in a straight line for easy wrapping.
- 5
Then add shawarma sauce again
- 6
Now start folding from one corner...
- 7
Your homemade delicious and drooling shawarma rolls 🌯🌯 are ready to go 😋😋😋😋
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