No Oven Tandoori Chicken Tikka🍗

Name: No Oven Tandoori Chicken Tikka🍗
Total time: 2100 s
Yield: 10-12 People
Cuisine: Pakistani
Ingredients: 1/2 Kg Yogurt; 3 TBsp Ginger Garlic Paste; 1 TBsp Green Chilli Paste; 1 Tsp Papaya Paste; 1 & ½ TBsp Paprika Powder (Not Spicy); 2 TBsp Coriander Powder; 2 Tsp Red Chilli Crushed; 1 & ½ Tsp Chaat Masala; 1 & ½ Tsp Cumin Powder; 2 Red Chilli Powder (Or to taste); 1 Tsp Garam Masala Powder; 2 Tsp Salt (or to taste); 1/4 Tsp Turmeric Powder; 1/4 Tsp Orange Food Color; 4 TBsp Mustard Oil; 2 Kg Chicken (Mixed Bone & Boneless); Charcoal For Smoke; Onion (for garnish)

Iqra Farrukh @TheHubOfMultiRecipes

Here is my New Recipe No Oven Tandoori Chicken Tikka😀. Tandoori Chicken Tikka is Easily the Most popular Dish in The World. The Bright Red Color of the Marination Comes From the Red Chilli Powder which is not very hot and at the same time, Raw Mustard Oil Gives it a Kick which is Essential to Tandoori Chicken Tikka😊. Mouthwatering Tandoori Chicken Tikka😋. Must try this recipe and Enjoy with your Family😊

Iqra Farrukh @TheHubOfMultiRecipes

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Ingredients

30-35 Mins

10-12 People

1/2 KgYogurt
3 TBspGinger Garlic Paste
1 TBspGreen Chilli Paste
1 TspPapaya Paste
1& ½ TBsp Paprika Powder (Not Spicy)
2 TBspCoriander Powder
2 TspRed Chilli Crushed
1& ½ Tsp Chaat Masala
1& ½ Tsp Cumin Powder
2Red Chilli Powder (Or to taste)
1 TspGaram Masala Powder
2 TspSalt (or to taste)
1/4 TspTurmeric Powder
1/4 TspOrange Food Color
4 TBspMustard Oil
2 KgChicken (Mixed Bone & Boneless)
Charcoal For Smoke
Onion (for garnish)

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Steps

30-35 Mins

1

In A Bowl Add Yogurt,Coriander Powder,Paprika Powder,Red Chilli Crushed,Chaat Masala,Cumin Powder,Red Chilli Powder,Garam Masala Powder,Salt,Turmeric Powder,Orange Food Color,Ginger Garlic Paste,Papaya Paste,Green Chilli Paste Whisk Well.
2

Add Oil and Whisk Well.
3

Add Chicken and Mix Well Cover and Marinate for 6-7 Hours or Overnight In Refrigerator.
4

In A Wok,Add Oil,Marinated Chicken,Cover and Cook on low Flame for 12-15 Mins then Cooked on Medium Flame until water is reduced (Approx 6 Mins) then turn the sides & again cook on low flame for 10-12 Mins.
5

Give a coal Smoke For 3-4 Mins.
6

Serve and Garnish With Onion.

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Cooksnaps

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Iqra Farrukh @TheHubOfMultiRecipes

on March 05, 2022 20:16

“A recipe has no soul. You as the cook must bring soul to the recipe.”Cooking Is My Hobby And I Love To Cook For My Family And Try New Types Of Dishes Everyday And Make My Family Happy❤☺