Chana daal

Name: Chana daal
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 250 grm Chana daal; 1 onion; 3 tomatoes; 1 tbspn ginger garlic paste; Salt to taste; 1 tspn red chilli powder; 1 tspn crush red chilli flax; 3-4 tbsp oil; Green Coriander leaves; 5-6 green chilies; curry leaves

Fary Feroz @FaryFeroz

Karachi

#salegrah
C for cut pharha tha liken g saalgreeh hai to c for hum Chicken tikka
chicken karahi chicken biryani
Charga
Chai
Cake
Chaana chat
Aurrrrr bht kuchhhhh

Main yahan CHAANA DAAL laein hun C sey and app ????

#salegrah
C for cut pharha tha liken g saalgreeh hai to c for hum Chicken tikka
chicken karahi chicken biryani
Charga
Chai
Cake
Chaana chat
Aurrrrr bht kuchhhhh

Main yahan CHAANA DAAL laein hun C sey and app ????

Fary Feroz @FaryFeroz

Karachi

#salegrah
C for cut pharha tha liken g saalgreeh hai to c for hum Chicken tikka
chicken karahi chicken biryani
Charga
Chai
Cake
Chaana chat
Aurrrrr bht kuchhhhh

Main yahan CHAANA DAAL laein hun C sey and app ????

#salegrah
C for cut pharha tha liken g saalgreeh hai to c for hum Chicken tikka
chicken karahi chicken biryani
Charga
Chai
Cake
Chaana chat
Aurrrrr bht kuchhhhh

Main yahan CHAANA DAAL laein hun C sey and app ????

Saved

Ingredients

30 mints

4 servings

250 grm Chana daal
1onion
3tomatoes
1 tbspn ginger garlic paste
Salt to taste
1 tspn red chilli powder
1 tspn crush red chilli flax
3-4 tbspoil
Green Coriander leaves
5-6green chilies
curry leaves

Saved

Steps

30 mints

1

Take water in pot and boil chana daal.
2

Take oil in fry pan and make onions light brown add ginger garlic paste and them tomatoes n zeera n all spices and stir n cook well.
When chana daal boil n water almost dry then add all tomatoes materiel
3

Take dal in bowl. and give tarqa of green chillies n curry leaves.