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Breakfast Overnight Oats
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Greece Authentic home cooking from Greece, with US measurements.
Originally published on Cookpad Greece as Πρωινό overnight oats
A picture of Breakfast Overnight Oats.

Breakfast Overnight Oats

Poppy P
Poppy P @paparouna
Αριδαία

Overnight Oats, meaning oats that have been soaked overnight before being eaten. A healthy breakfast with many benefits... it is rich in dietary fiber and proteins, as well as a range of vitamins and minerals, some of which include manganese, phosphorus, magnesium, copper, iron, and zinc. All these contribute to the good functioning of our intestines and overall health and well-being.

Overnight Oats, meaning oats that have been soaked overnight before being eaten. A healthy breakfast with many benefits... it is rich in dietary fiber and proteins, as well as a range of vitamins and minerals, some of which include manganese, phosphorus, magnesium, copper, iron, and zinc. All these contribute to the good functioning of our intestines and overall health and well-being.

Read more

Breakfast Overnight Oats

Poppy P
Poppy P @paparouna
Αριδαία

Overnight Oats, meaning oats that have been soaked overnight before being eaten. A healthy breakfast with many benefits... it is rich in dietary fiber and proteins, as well as a range of vitamins and minerals, some of which include manganese, phosphorus, magnesium, copper, iron, and zinc. All these contribute to the good functioning of our intestines and overall health and well-being.

Overnight Oats, meaning oats that have been soaked overnight before being eaten. A healthy breakfast with many benefits... it is rich in dietary fiber and proteins, as well as a range of vitamins and minerals, some of which include manganese, phosphorus, magnesium, copper, iron, and zinc. All these contribute to the good functioning of our intestines and overall health and well-being.

Read more
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Ingredients

10-12 minutes
1 serving
  • 5 tablespoonsoats
  • 2 tablespoonschia seeds
  • 1 tablespooncocoa powder
  • 2dried plums, chopped into small pieces
  • 1 tablespoonpeanut butter
  • 1/2 cupplant-based milk, preferably unsweetened
  • A fewpieces of banana
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Steps

10-12 minutes
  1. 1

    Before going to bed: In a small container, mix all the ingredients except the banana and place it in the refrigerator for 10-12 hours. (You can also use a small jar to eat directly from the fridge)

  2. 2

    In the morning: Take the container out of the fridge and place the oats in a glass. Cut a few pieces of banana or any other fruit you like, put them in the glass, and garnish with a little extra peanut butter and coconut. Add any toppings you like, such as dark or white chocolate, dried fruits, etc.

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Poppy P
Poppy P @paparouna
Published in the US on April 15, 2025 15:57
Αριδαία
Τι αγαπάω στη μαγειρική; Τα πάντα..Η μαγειρική για εμένα είναι τρόπος έκφρασης, ηρεμίας και τρόπος να δείξεις την αγάπη σου στους άλλους ❤️Άφησε με όλη μέρα στην κουζίνα, δεν έχω κανένα απολύτως πρόβλημα!
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Keywords

Overnight Oatmeal Peanut Butter Prune Oat Chia Seed Cocoa Banana

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