Salmon with a miso paste and sesame seed crust
My brother showed me how to make this simple but delicious fish meal. I usually serve with a wholegrain rice and some salad mix .
Salmon with a miso paste and sesame seed crust
My brother showed me how to make this simple but delicious fish meal. I usually serve with a wholegrain rice and some salad mix .
Open in Cookpad AppSteps
- 1
Remove salmon from fridge and place on a baking tray or dish
- 2
Gently put a thin layer of miso paste on top of the salmon fillet.
- 3
Press sesame seeds onto the miso paste to form a crust.
- 4
Bake in the middle of the oven at 180 degrees centigrades. Cook for 15- 20 minutes depending on your preference.
- 5
Slice and serve
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