Wash and soak toordal for 2hours,grind it coarsely without any water with red chillies add salt and oil mix it.

Steam tool dal with beans till done(15min.).cool it and mix it well.

Heat oil add mustard, curry leaves, turmeric powder, chilli powder and add capsicum saute for a while,then add toor dal beans give it a nice mix adjust salt then add coconut powder, coriander leaves mix again and it's ready to serve with rice and chapati