Steps
- 1
On May 1 cut the raw mango round.Then add the sugar to the raw mango and leave it for 5minutes.
- 2
Then the cumin seeds in the frypan will lightly open the lid and find that the soak the red chilli red chilli powder fennel seeds and cumin seeds powder.Then powdered in the mixer.Then add oil in the frypan.Then cover the mango frypan for 5minutes.After 5minutes you will mango gravy thick will drop with spices.
- 3
Raw mango murabba is ready.
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