Steps
- 1
Sub sa phly rice soak kar k rakh de
- 2
Oil garam kry or pyaz dal k brown kar lein
- 3
Phr wo pyaz nikl k side py rakh lein, then usi oil mein ginger garlic paste dal k usay thra fry kar lein jab tak achi c khushboo na a jaye
- 4
Phr us oil mein chicken add kar k usay achy sa fry kryn
- 5
Chicken jab achy sa fry ho jay us mein tomatoes or hari mirch dal k achy sa bhon lein
- 6
Ab dahi mein alu bukhry qorma msala add kry or sath he dahi mein fried onions b add kar k chicken mein add kar k achy sa paka lein
- 7
Rice k lia pani boil kry us mein salt as your taste add kry or half lemon squeeze kry sath he 2tsp oil add kar dein (is sa chawl juray gey nai)
- 8
Ab rice dal k 95% boil kar lein
- 9
Ab ak pately mein phly qorma ke layer lgay or us k uper rice ke layer lagak us pa hara dhaniya podina fried onion or zarda colour add kry
- 10
Then 2nd layer qorma add kry or us k uper again rice ke layer lgain or again fried onion hara dhaniya podina or zarda colour add kar dein...
- 11
Mazedar biryani 15 min baad ready😋
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