Super Healthy and Fluffy Orange Chocolate Cake

Name: Super Healthy and Fluffy Orange Chocolate Cake
Total time: 1200 s
Yield: Serves 6–8 servings
Ingredients: 7 oz oranges, peeled (about 200 grams, equals 1 large orange); Zest of 1 orange; 3 eggs; 2 tablespoons erythritol (or sugar, if you prefer); 1/3 cup rice flour or powdered milk (about 50 grams); 3/4 cup flour: half oat and half all-purpose, or all of one type (about 100 grams); 1 tablespoon baking powder; 1 oz chocolate chips or chopped chocolate (about 30 grams)

Arantza @arantza_recetas_fit

Castelldefels, Cataluña, España

Made with whole oranges for all the fiber and vitamins, no oil or butter, and almost no sugar.

Arantza @arantza_recetas_fit

Castelldefels, Cataluña, España

Made with whole oranges for all the fiber and vitamins, no oil or butter, and almost no sugar.

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Ingredients

15–20 minutes prep + baking

Serves 6–8 servings

7 ozoranges, peeled (about 200 grams, equals 1 large orange)
Zest of 1 orange
3eggs
2 tablespoonserythritol (or sugar, if you prefer)
1/3 cuprice flour or powdered milk (about 50 grams)
3/4 cupflour: half oat and half all-purpose, or all of one type (about 100 grams)
1 tablespoonbaking powder
1 ozchocolate chips or chopped chocolate (about 30 grams)

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Steps

15–20 minutes prep + baking

1

Cut the peeled orange into pieces and blend with the eggs, rice flour, sweetener, and orange zest.
2

Sift in the remaining flours with the baking powder and gradually add them, mixing with a whisk or spatula until there are no flour lumps (there will still be orange bits).
3

Add the chocolate and pour the batter into the pan. I decorated the top with sliced almonds.
4

Bake in a preheated oven at 350°F (180°C) for about 30–33 minutes.