A picture of Gujia.

Gujia

Rekha Daas @rekhaji

Gujia

Rekha Daas @rekhaji

Saved

Ingredients

50 mins

4 servings

500 gmsemolina
300 gmsugar powder
10 gmsesame
10 gmopium poppy seeds
10 gmcharoli
10 gmcinnamon powder
10 gmgrated coconut
10 gmkishmish
300 gmghee

Saved

Steps

50 mins

1

Take a big pan add semolina roast with ghee till brown.....
2

Add sesame, poppy seeds, grated coconut, cinnamom, kishmish, charoli one by one....
3

When cooled add sugar powder
4

Make small part and rolled into chapati, stuffed with material like shown in picture
5

Fry in low flame till brown.... And serve them....

Saved

Cooksnaps

Saved

Rekha Daas @rekhaji

on March 24, 2022 16:17

Comments

Similar Recipes

More Recipes

Amaranth/Rajgira Wrap

Falgooni Mangrola
Brown Rice Balls

Amrita Chakroborty
Potsticker Noodle Bowl

Jeremy Smith
Jowar Bajra Roti

Keshma Raichura
Rajgira Farali Puri

pinal Patel
Sorghum Veggie Handvo

Swati Sheth
Vegetable and Cheese Burger Recipe | Crispy Homemade Veggie Burger with Cheese

ultra_recipes
Smoked Salmon, Mushroom & Cheddar Breakfast Skillet

Steve Mullett
Classic Hamburger Recipe (Juicy Homemade Beef Burger – Easy Restaurant Style)

ultra_recipes
Rajagara Paratha

chef Nidhi Bole
Knoephla Soup (Creamy chicken soup with potatoes and dumplings)

Chris Gan
Easy One Pot Loaded Potatoes

Ellsworth Eats
Crispy sweet and sour pork belly

RiceCake
Quarter Cream Cheese Bun

Spoonful Passion
Picadillo

Chef Bryce
Cheela

Manisha Jangra
Boil channey

AriFa Iqbal
Choliya chawal

Saima Shahzad
Kheer

Sakshi Jangra
Orange pancakes

Simi and Milo
Medu vada

Madhu Jain
Panipuri

Bansari Tayal
Sajri Pulao

Surhaan Tahir Wafai
Bhel masala bread toast (dabeli)

Roje Sharma
Mawa malai eggless cake

Rekha Bapodra