Easy One Pot Loaded Potatoes
Loaded potatoes using only one large pot. These are a favorite in our house because we can customize them however we want.
Easy One Pot Loaded Potatoes
Loaded potatoes using only one large pot. These are a favorite in our house because we can customize them however we want.
Cooking Instructions
- 1
Boil the potatoes in a large pot for about 20 minutes until tender and can easily be pierced with a fork. After cooked, strain and return to pot. Peel the potatoes if you don’t like the skin. Turn off all heat.
- 2
Cook the bacon during the last 5 minutes of potatoes cooking. Make it crispy.
- 3
Drizzle some olive oil over the potatoes and add salt, pepper, minced garlic and stir gently making sure not to mash the potatoes. Turn burner on to low heat.
- 4
Top the potatoes with crushed pieces of bacon and cheddar cheese then cover with a lid until cheese is melted. Turn heat off and serve.
- 5
Top with chives and any other fresh vegetables you’d like. I like to serve with a side of sour cream and chipotle Tabasco mixed. Enjoy!
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