Steps
- 1
In a bowl, grate the ginger.
- 2
To it add sugar and salt,then add flour and baking powder
- 3
Use a spoon mix. Add in blueband and use your hand to rub it in the ingredients.
- 4
After its well mixed,add in your milk and need as usual.
- 5
Cover and let it rest for 20mins.
- 6
Take the dough, flatten it and cut into squares
- 7
Have you cooking oil in a sufuria..when its hot add in the pieces and cook. Cook for a few minutes, turn the other side for a few too and remove.
- 8
They are ready to serve.
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