Savory Butterflied Boneless Pork Chops

Brenda Ruchel
Brenda Ruchel @charisfett
NC

Veg'db tyvm for the inspiration. I made the oven roasted asparagus with mushrooms and onions. I decided to pair it with my pork chops. I had a bit of sauce left and incorporated it.

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Ingredients

5-10 minutes
  1. 2butterflied boneless pork chops
  2. 1/4small Red Onion sliced
  3. Drizzle veg'db roasted asparagus and mushrooms sauce 👇
  4. Sauce... Orange juice, oil, red pepper flakes, salt, pepper
  5. DashWorcestershire sauce
  6. 1/2 stalkScallion greens

Cooking Instructions

5-10 minutes
  1. 1

    Spray frying pan with nonstick spray.

  2. 2

    Add pork and slightly brown on medium high heat

  3. 3

    Add onion and sautee

  4. 4

    Add Worcestershire sauce and veg'db 's sauce (just a bit to drizzle in). Reduce to low

  5. 5

    Heat until cooked through

  6. 6

    Plate and top with green onion

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Comments

Written by

Brenda Ruchel
Brenda Ruchel @charisfett
on
NC
I love trying new recipes and have made some creations of my own when the fridge needs emptying. Please note....I usually don't measure anything that I create on my own so most of my recipes posted will say dash, sprinkle etc
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