Paneer Tikka Masala is one of the most delicious paneer dishes. This smoky, flavorful dish is sure to make your mouth water. I’ve made it as a dry version. Using mustard oil while marinating the paneer gives it a unique taste, and the smoky flavor makes it even more delicious.For this recipe, paneer, bell pepper, and other vegetables are marinated in a thick batter made from yogurt, mustard oil, roasted chickpea flour, coriander powder, Kashmiri red chili powder, cumin powder, garam masala, dried fenugreek leaves, and cream. After a quick cook, it’s ready in no time. Let’s see how to make Instant Paneer Tikka Masala easily!

Yum yum yum yummm... No words just try

My family loves paneer.

Paneer is rich in calcium, protein, phosphorus, and iron. It helps reduce depression, control blood pressure, and improve digestion.

Aroma of roasted garam masala

Paneer tikka is a popular tasty party sancks I also love to present it as evening snacks to my guest.

When you’re in the mood for something special in the evening, what do you make? My kids love paneer tikka, so today I’m making it. Let’s see how to prepare it.

#paneer

Paneer is high in protein, calcium, phosphorus, vitamin B12, and other essential nutrients that help strengthen bones, improve digestion, and build muscle.I made paneer tikka on the stovetop.

The perfect blend of flavors.. Paneer tikka.. On a nonstick skilletDelicious..#5pm

#goldenapron#Post_17Paneer tikka is a popular veg starers or appetizer recipe which is very popular in india,basically this in dry version of paneer tikka which is served as party starters.

This is a tasty restaurant style dish with paneer. Very common recipe and not so hard to make and will satisfy your taste buds surely. This is my 2nd recipe in #mysterybox2#paneer