Steps
- 1
Mix all dry ingredients together
- 2
Add oil and mix to form crumbs
- 3
Add water to form a dough
- 4
Allow it to rest for 15 minutes
- 5
Cut dough into small balls
- 6
In a separate bowl mix oil and flour
- 7
Roll out dough and spread the oil mixture
- 8
Fold and keep aside
- 9
- 10
Heat tablespoon of oil in a pan on low heat
- 11
Roll out folded dough and fry for 3 minutes on each side
- 12
Serve with a soup of your choice
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