Palak gosht

#SC4
#sabzi
#cookpadindia
Spinach is rich in iron & has umpteen benefits of healthier version of an individual.henceforth,try to incorporate this vegetable in your weekly menu twice or thrice…!
Palak gosht
#SC4
#sabzi
#cookpadindia
Spinach is rich in iron & has umpteen benefits of healthier version of an individual.henceforth,try to incorporate this vegetable in your weekly menu twice or thrice…!
Steps
- 1
Firstly clean,wash & chop spinach leaves drop in a bowl of water set aside further take a pressure cooker pop in all ingredients together of regular handi mentioned above mix it cover the lid & cook until 3-4 whistles later on uncover the lid cook the gravy until oil separates now add the chopped spinach leaves & cook covered until raw smell disappears & oil separates.
- 2
Our aromatic,healthy & delicious sabzi Palak gosht is ready to serve with white rice or chapati..!
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