Cooking Instructions
- 1
For the dough mix the flour salt and water knead a stirr dough....
- 2
For the filling,mix and mash all the ingredients along with potatoes.....
- 3
Take a portion of dough and roll it out.. now stuff it and roll....
- 4
Cook it on a hot iron plate with clearified butter or oil....
- 5
Serve hot with sauce and curd.
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