A picture of Blueberry Lassi.

Blueberry Lassi

Hiroko Liston @hirokoliston

Melbourne, Australia

I have been making Yoghurt at home for many years. We eat it mainly with Granola, however we stopped eating the very high-calorie Granola recently. We still should eat Yoghurt for health benefits. Lassi is a very quick & easy way to enjoy Yoghurt. I love to add Frozen Blueberries to it. I use my stick blender to make it.

I have been making Yoghurt at home for many years. We eat it mainly with Granola, however we stopped eating the very high-calorie Granola recently. We still should eat Yoghurt for health benefits. Lassi is a very quick & easy way to enjoy Yoghurt. I love to add Frozen Blueberries to it. I use my stick blender to make it.

Blueberry Lassi

Hiroko Liston @hirokoliston

Melbourne, Australia

I have been making Yoghurt at home for many years. We eat it mainly with Granola, however we stopped eating the very high-calorie Granola recently. We still should eat Yoghurt for health benefits. Lassi is a very quick & easy way to enjoy Yoghurt. I love to add Frozen Blueberries to it. I use my stick blender to make it.

I have been making Yoghurt at home for many years. We eat it mainly with Granola, however we stopped eating the very high-calorie Granola recently. We still should eat Yoghurt for health benefits. Lassi is a very quick & easy way to enjoy Yoghurt. I love to add Frozen Blueberries to it. I use my stick blender to make it.

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Ingredients

1 serving

1/4 cupBlueberries *fresh OR frozen
1 teaspoonSugar OR 1-2 teaspoons Honey
1/4 cupMilk
1/4 cupUnsweetened Yoghurt
2Ice Cubes
Extra Blueberries for topping

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Steps

1

Make sure your blender OR hand blender is strong enough to crush Ice Cubes.
2

Place all ingredients in a suitable (strong enough) glass or blender jug, and blend until Ice Cubes are finely crushed. Add extra Blueberries on top and enjoy.

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Cooksnaps

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Hiroko Liston @hirokoliston

on May 09, 2022 22:14

Melbourne, Australia

I started writing my recipes to pass them on to my children. Now I am sharing them with everyone on my website www.hirokoliston.com and Cookpad.

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