Masala macroni

Name: Masala macroni
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup macraoni; As per taste Salt; 1 spoon oil; 2 spoons chopped garlic; 1 spoon chopped gInger; 1/2 cup chopped onions; 1 sacket vegetarian seasoning cube; 1/2 cup chopped capsicum; 1 spoon red chilli powder

Aaradhya Goyal @cook_36029828

#CookWithTina

Aaradhya Goyal @cook_36029828

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Ingredients

20 minutes

2 people

1 cupmacraoni
As per tasteSalt
1 spoonoil
2 spoonschopped garlic
1 spoonchopped gInger
1/2 cupchopped onions
1 sacketvegetarian seasoning cube
1/2 cupchopped capsicum
1 spoonred chilli powder

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Steps

20 minutes

1

Boil enough water in a deep pan add macaroni salt and oil drop cook till macaroni is cooked completely.
2

Drain water and keep macaroni aside.
3

Heat oil in a pan adds garlic and ginger saute add onion saute add tomatoes cook till tomatoes become mushy add red chili powder seasoning cube mix well and cook.
4

Add capsicum don't overcook add tomato ketchup add salt add 2 spoons water stir continuously add boiled macaroni pasta mixture and toss.