Bhalla papdi chaat

Name: Bhalla papdi chaat
Total time: 1800 s
Yield: for 2 plate
Cuisine: Indian
Ingredients: 1big bowl ready-made papdi; 4 piece ready made bhalla; 1small bowl boil chopped potato; 2 table spoon paneer pieces; 4 table spoon grated carrot; 1 fine chopped green chilli; 1/2 cup sweet,sour tamarind chutney; 1/2 cup mint coriander chutney; 1 bowl smooth crud; 4 tea spoon chaat masala; 2 table spoon chooped fresh coriander; 1 fine chopped tomato; 2 table spoon potato bhujia

renu bhasin @Renu_24467330

#chaat #summersnacks #cookpad

The Dahi Bhalla Papdi (Puri) Chaat Recipe is a delicious recipe that is great when had as a tea time snack with friends and family. In this recipe Dahi Vadas are mixed with crunchy papdi and sweet tangy tamarind chutney and spicy green chutney to make a flavorful dish.

#chaat #summersnacks #cookpad

renu bhasin @Renu_24467330

#chaat #summersnacks #cookpad

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Ingredients

30 minutes

for 2 plate

1big bowl ready-made papdi
4 pieceready made bhalla
1small bowl boil chopped potato
2 table spoonpaneer pieces
4 table spoongrated carrot
1fine chopped green chilli
1/2 cupsweet,sour tamarind chutney
1/2 cupmint coriander chutney
1 bowlsmooth crud
4 tea spoonchaat masala
2 table spoonchooped fresh coriander
1fine chopped tomato
2 table spoonpotato bhujia

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Steps

30 minutes

1

In a plate first we arrange 5 to 6 piece papdi, dip in curd. Next we used bhalla. (dip into warm water & squeeze proper).
2

Divide into 2 piece & set on papdi. Now add tamarind chutney & more curd. Add chooped potato pieces on it.
3

Then add chutney & some chaat masala. Now add carrot, paneer tomato & green chili.
4

After that again add some more curd, chutney & chaat masala. At last garnish with fresh coriander & bhujia.
5

The yummy bhalla papdi plate is ready for serve. (curd beat very well add chilled water.) In hot summer, when guest came without information, this plate is the best option for lunch or snack.