Piyaz karela or karela ki sabzi
We all love karela piyaz karela is one of most common dish in our houe some ppl add potatoes in it to
Today I made simple karela by adding lots onions
You can skip tomatoes
Piyaz karela or karela ki sabzi
We all love karela piyaz karela is one of most common dish in our houe some ppl add potatoes in it to
Today I made simple karela by adding lots onions
You can skip tomatoes
Cooking Instructions
- 1
Cut bitter gourd in slice in bowl shift bitter gourd add salt all over on it. Use hands to mix salt and bitter gourd. Now leave them for 45 minutes
It will release water after 45 minutes wash them well and squeeze them - 2
In pan add oil when oil get warm add bitter gourd fry till golden brown take them out from pan
- 3
In same oil add onion and sauté them
Take out half onion and in half add tomatoes red pepper
- 4
Cook them for 5 minutes now add fry bitter gourd and onion mix them now cover and leave on flame for just five minutes
- 5
It’s ready enjoy with roti and lassi
- 6
Easy dish don’t over cook
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Karela ki Sabzi Karela ki Sabzi
Karela (Bitter melon in english) is highly healthy vegetable. Quite helpful in managing Type 2 Diebetes.
-
-
Fish and Shrimp Ceviche Fish and Shrimp Ceviche
Cooking raw seafoods in lime. This dish is one of our favorites!For the full video:youtu.be/yod0q4hiz6Y
-
Homemade Chicken Pot Pie Homemade Chicken Pot Pie
This is one of my most requested recipes in the fall and winter. Savory rotisserie chicken, a creamy rue, lots of veggies, all rolled into a flakey pie crust. I love to serve this with a leafy salad, sliced cucumbers, cherry tomatoes, chopped green onions, sliced mushrooms & topped with creamy french dressing (don't forget the crutons, bacon bits, and sesame kernels).
-
Chat Pata Karela Chat Pata Karela
#greenvegKarela is the most healthy green vegetable but my kids dont like it because of the bitter taste. So I always prefer preparing a chaat-pata dish which is healthy and tasty to eat.
-
Lebanese Vegetables and Meat Soup Lebanese Vegetables and Meat Soup
A winter classic that is an all-in-one meal: meat cubes, zucchinis, potatoes, carrots in a tasty broth!
-
Karela bhaji Karela bhaji
#greenveg Bitter gourd it is low in calories high in fiber content and contains varies antioxidantsVery popular way of consuming in the form of dry sabji / vegetable usually eaten with rotis/Indian flat bread or rice cooked with besan / gram flour rice powder . karela ki sabji/bitter gourd fry can be consumed by diabetics people who are on a weight loss diet.
-
Karele Ki Sabzi Karele Ki Sabzi
#goldenapronKids hate karela? Try making it this way. It does not taste bitter at all.
-
-
ASH Salad (avacado,halloumi,sweetpotato) ASH Salad (avacado,halloumi,sweetpotato)
My daughter likes Sweet Potato fry with paprika,My hubby likes pan fried Halloumi & I simply love Avacado. So one day I combined all these to make a Salad and this turned out to be our Family Salad.We called it as "ASH" Salad as it contains what we like the most as well as the name holds the first letters of our names(Asim,Shebin &Shaista)
-
Cheese Burst Veg Pizza Cheese Burst Veg Pizza
#nonindian#goldenapron(Post-20, Language- English)Veg pizza is the most favourite Italian recipe to everyone. But having homemade pizza is the best dish we will ever have.
-
Bitter gourd and black grams veg Bitter gourd and black grams veg
Bitter gourd or karela Black grams vegetable is a very tasty combination it is simple everyday sabji that can be served with plain rice or roti.#Goldenapron 16
Tanuja Keshkar
More Recipes
Comments (3)