A picture of Stuffed Eggplant.

Stuffed Eggplant

Stuffed Eggplant

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Ingredients

1big and long eggplant
300 gground fish
4 tbspcooking oil
2 tbspflour
Halfbowl water

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Steps

1

Wash and cut eggplant into circle.
2

Rub flour on the surface of eggplant. Then place minced fish.
3

Heat oil in wok then fry eggplant with the fish touching the wok.
4

When its already golden brown flip it.
5

Add half bowl water then cover it. Simmer until cooked.

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Cooksnaps

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Meme @emie10

on May 22, 2022 02:00

HONGKONG

Im not a good cook.....But I love and enjoy cooking simple dishes. Budget friendly foods and time saving. Yet, its so so simple to make and cook. Just enjoy 😊😊

Comments (2)

Ketki Dave @ketki_10

May 23, 2022 12:10

Yum Yum Yum

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