Aamras Rice

A mouth watering dessert in summer. Recipe is simple. Ingredients are easily available in the kitchen. Every body will admire aamras rice during hot summer. #SD4-
Aamras Rice
A mouth watering dessert in summer. Recipe is simple. Ingredients are easily available in the kitchen. Every body will admire aamras rice during hot summer. #SD4-
Steps
- 1
Soak gobind bhog rice for 30mins in water. Drain the water. Rinse the rice 2-3 times.
- 2
Boil rice in a pan till it is properly cooked. Drain the water completely. Spread the rice on a plate to become cool.
- 3
Rinse the mango with water. Peel off the skin and make small pieces.
- 4
Add the mango slices in a mixer. Grind into a fine paste. To it add milk and sugar and prepare mango juice with slightly thick consistency. Collect the cooked rice in a bowl.
- 5
Add rice into the mango juice and mix well. Keep the bowl inside refrigerator for at least one hour. The cooked rice will absorb mango juice. Garnish with Almond, pista slices and saffron strings. It is ready to serve.
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