Eggless Mango Pudding

Name: Eggless Mango Pudding
Total time: 87000 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 cup Alphonso Mango purée; 1/2 cup sugar; 1/4 cup flour; 1.5 cups milk; 1 lime juice; As Per Taste Salt; as required Garnish with mint leaves and mango cubes

Madhumita Bishnu @Madhubish27

Kolkata

#WM4
#SD4
Weekend calls for desserts and when it’s Pudding the fun is more. I prepared an eggless version.

Madhumita Bishnu @Madhubish27

Kolkata

#WM4
#SD4
Weekend calls for desserts and when it’s Pudding the fun is more. I prepared an eggless version.

Saved

Ingredients

Preparation time-10 mins, Cooking time-24hrs

5 servings

1 cupAlphonso Mango purée
1/2 cupsugar
1/4 cupflour
1.5 cupsmilk
1lime juice
As Per Taste Salt
as required Garnish with mint leaves and mango cubes

Saved

Steps

Preparation time-10 mins, Cooking time-24hrs

1

Wash, peel and add mango cubes to blender, add sugar and blend smooth, set aside
2

In a bowl add 1/2 cup milk and cornflour and mix, set aside
3

In a wok add mango purée and stir on medium flame, add rest of the milk and keep stirring until thickens, add milk-cornflour mix and mix well, set aside. Add lime juice and salt and mix well
4

Pour into moulds and cool completely.
5

Refrigerate for 6-8 hrs and either demould or keep it in the mould
6

Garnish with mint leaves and mango cubes
7

Enjoy

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on May 27, 2022 05:15

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you