Take mixer jar add mango pieces and sugar grind and strain and cook well after cool keep in refrigerator

Take a pan add milk sugar cook well and add milk pawder and custard powder mix milk and cook vary well after cool mix mango jem mix blend and keep in freezer for 6-8 hours

Now take ice cream add cream and blend smooth well and pour into ice cream box and cup glass

Now cover foil and keep in freezer for overnight

Next day take ice cream box and cup

Now arrange serving bowl and cup kulfi and garnish nuts cherry mango pieces

Now ready to serve

Enjoy with your family this mango ice cream and kulfi